{"id":5095,"date":"2025-02-01T09:00:57","date_gmt":"2025-02-01T08:00:57","guid":{"rendered":"https:\/\/www.focusoltrepo.it\/?p=5095"},"modified":"2025-02-18T10:55:28","modified_gmt":"2025-02-18T09:55:28","slug":"la-pizzetta-di-salice-de-co-tradition-et-gout-du-coeur-de-loltrepo-pavese","status":"publish","type":"post","link":"https:\/\/www.focusoltrepo.it\/fr\/made-in-oltrepo-fr\/la-pizzetta-di-salice-de-co-tradition-et-gout-du-coeur-de-loltrepo-pavese\/","title":{"rendered":"La Pizzetta di Salice De. Co. : Tradition et go\u00fbt du c\u0153ur de l&rsquo;Oltrep\u00f2 Pavese"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container has-pattern-background has-mask-background nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1248px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-1\"><p data-pm-slice=\"1 1 &#091;&#093;\">The <strong>Pizzetta di Salice De. Co. <\/strong> est l&rsquo;une des merveilles gastronomiques de<strong><a href=\"https:\/\/www.focusoltrepo.it\/expo\/castello-di-godiasco-scopri-il-tesoro-medievale-delle-colline-pavesi\/\"> Godiasco Salice Terme,<\/a><\/strong> un v\u00e9ritable joyau de l&rsquo;<strong>Oltrep\u00f2 Pavese.<\/strong> Ses origines remontent aux ann\u00e9es 1960, lorsque cette sp\u00e9cialit\u00e9 a commenc\u00e9 \u00e0 se r\u00e9pandre, conqu\u00e9rant le palais des habitants et des visiteurs. Le <strong>label De. Co. (Denominazione Comunale di Origine) <\/strong>, attribu\u00e9 par la municipalit\u00e9, certifie son authenticit\u00e9 et son lien profond avec le territoire.<\/p>\n<\/div><div class=\"fusion-title title fusion-title-1 fusion-sep-none fusion-title-text fusion-title-size-three\"><h3 class=\"fusion-title-heading title-heading-left\" style=\"margin:0;\"><h3 data-pm-slice=\"1 1 &#091;&#093;\"><strong>Une Identit\u00e9 Unique et Inimitable<br \/>\n<\/strong><\/h3><\/h3><\/div><div class=\"fusion-text fusion-text-2\"><p data-pm-slice=\"1 1 &#091;&#093;\">Gr\u00e2ce \u00e0 son <strong>go\u00fbt incomparable<\/strong>, la Pizzetta di Salice est devenue un symbole de la <strong>tradition culinaire de l&rsquo;Oltrep\u00f2 Pavese<\/strong>. La recette, transmise de g\u00e9n\u00e9ration en g\u00e9n\u00e9ration, repose sur des ingr\u00e9dients soigneusement s\u00e9lectionn\u00e9s et un savoir-faire artisanal qui la rendent <strong>inimitable<\/strong>.<\/p>\n<h3><\/h3>\n<\/div><div class=\"fusion-title title fusion-title-2 fusion-sep-none fusion-title-text fusion-title-size-three\"><h3 class=\"fusion-title-heading title-heading-left\" style=\"margin:0;\"><h3 data-pm-slice=\"1 1 &#091;&#093;\"><strong>Ingr\u00e9dients de la Pizzetta di Salice<br \/>\n<\/strong><\/h3><\/h3><\/div><div class=\"fusion-text fusion-text-3\"><p data-pm-slice=\"1 3 &#091;&#093;\">Les ingr\u00e9dients principaux de la p\u00e2te sont :<\/p>\n<ul data-spread=\"false\">\n<li><strong>Farine de haute qualit\u00e9<br \/>\n<\/strong><\/li>\n<li><strong>Eau pure<br \/>\n<\/strong><\/li>\n<li><strong>Huile d&rsquo;olive de Ligurie<br \/>\n<\/strong><\/li>\n<li><strong>Extrait de malt<br \/>\n<\/strong><\/li>\n<li><strong>Levure de bi\u00e8re<br \/>\n<\/strong><\/li>\n<li><strong>Sel marin<br \/>\n<\/strong><\/li>\n<\/ul>\n<p>Pour la garniture, on utilise :<\/p>\n<ul data-spread=\"false\">\n<li><strong>Pulpe fine de tomate<br \/>\n<\/strong><\/li>\n<li><strong>Fromage local de qualit\u00e9<br \/>\n<\/strong><\/li>\n<\/ul>\n<\/div><div class=\"fusion-title title fusion-title-3 fusion-sep-none fusion-title-text fusion-title-size-three\"><h3 class=\"fusion-title-heading title-heading-left\" style=\"margin:0;\"><h3 data-pm-slice=\"1 1 &#091;&#093;\"><strong>Pr\u00e9paration : Le Secret de la Tradition<br \/>\n<\/strong><\/h3><\/h3><\/div><div class=\"fusion-text fusion-text-4\"><p data-pm-slice=\"1 3 &#091;&#093;\">La pr\u00e9paration suit un <strong>processus artisanal<\/strong> garantissant un go\u00fbt authentique :<\/p>\n<ol start=\"1\" data-spread=\"false\">\n<li><strong>P\u00e9trissage <\/strong>: Les ingr\u00e9dients sont m\u00e9lang\u00e9s dans un p\u00e9trin en spirale pendant environ 30 minutes jusqu&rsquo;\u00e0 obtenir une texture souple.<\/li>\n<li><strong>Lev\u00e9e <\/strong>: La p\u00e2te repose de <strong>2 \u00e0 12 heures,<\/strong> selon la temp\u00e9rature et les conditions ambiantes.<\/li>\n<li><strong>Fa\u00e7onnage <\/strong>: Apr\u00e8s la lev\u00e9e, la p\u00e2te est divis\u00e9e et dispos\u00e9e dans de petits moules ronds de <strong>12 cm de diam\u00e8tre.<\/strong><\/li>\n<li><strong>Garnissage et Cuisson <\/strong>: Une fois garnie de tomate et de fromage local, la pizzetta est cuite au four \u00e0 <strong>250-280\u00b0C pendant environ 10 minutes.<\/strong><\/li>\n<li><strong>Pr\u00eate \u00e0 D\u00e9guster <\/strong>: Une fois cuite, la <strong>Pizzetta di Salice De. Co. <\/strong> est pr\u00eate \u00e0 \u00eatre servie et savour\u00e9e.<\/li>\n<\/ol>\n<\/div><div class=\"fusion-title title fusion-title-4 fusion-sep-none fusion-title-text fusion-title-size-three\"><h3 class=\"fusion-title-heading title-heading-left\" style=\"margin:0;\"><h3 data-pm-slice=\"1 1 &#091;&#093;\"><strong>D\u00e9couvrez la Tradition de la Pizzetta di Salice De. Co.<br \/>\n<\/strong><\/h3><\/h3><\/div><div class=\"fusion-text fusion-text-5\"><p data-pm-slice=\"1 1 &#091;&#093;\">Chaque bouch\u00e9e de la <strong>Pizzetta di Salice<\/strong> raconte une histoire de passion, de terroir et d\u2019authenticit\u00e9. Cette sp\u00e9cialit\u00e9 n\u2019est pas seulement un produit typique, mais un v\u00e9ritable voyage au c\u0153ur des saveurs authentiques de <strong>l\u2019Oltrep\u00f2 Pavese. <\/strong>Si vous aimez la cuisine traditionnelle italienne et souhaitez go\u00fbter un produit unique, la <strong>Pizzetta di Salice De. Co. <\/strong> est le choix id\u00e9al.<\/p>\n<p>Go\u00fbtez-la et laissez-vous s\u00e9duire par l\u2019irr\u00e9sistible saveur de la v\u00e9ritable<strong> Pizzetta di Salice !<\/strong><\/p>\n<\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Savourez la Pizzetta di Salice De. Co., une excellence typique de Godiasco Salice Terme au go\u00fbt unique et authentique.<\/p>\n","protected":false},"author":4,"featured_media":5084,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_members_access_role":[],"_members_access_error":""},"categories":[138,89],"tags":[],"class_list":["post-5095","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomie-et-vins","category-made-in-oltrepo-fr"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.7 (Yoast SEO v28.7) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Pizzetta di Salice De. Co. : Sp\u00e9cialit\u00e9 typique -<\/title>\n<meta name=\"description\" content=\"Savourez la Pizzetta di Salice De. 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